Colleagues from ABP Ireland and Irish Country Meats, including a number of graduates, recently took part in two Cook for Family days at Ronald McDonald House in Dublin.
Ronald McDonald House provides accommodation for families whose children are receiving hospital treatment, allowing them to stay close during a difficult time.
Across both visits, teams of six prepared and served meals for more than 20 families. The BBQ menu included burgers, steaks, salmon and sausages, served with salads, followed by Eton Mess and chocolate brownies.
The initiative offered a small moment of comfort for families and brought colleagues together to support a meaningful cause.