Circularity
Rethinking how resources flow through our business helps us reduce waste and unlock greater value from what we already have. By improving how materials are used, recovered and repurposed, we can reduce pressure on natural resources and support more efficient systems.
We are working to embed circular thinking into the way we design products and manage processes, while building partnerships that enable by-products to be transformed into new resources. This approach supports a more resilient and sustainable future, where less is wasted and more is retained.
OBJECTIVES
Reduce waste and increase reuse across our operations
Develop partnerships to convert by-products into new resources
Embed circular thinking into product and process design
Case Studies
Discover how circularity and broader sustainability initiatives are making a measurable difference.
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Fuel Efficient Driving
To reduce the energy consumption of our vehicles we have two options; we can reduce the miles we travel and we can use less energy for each mile we travel.
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EcoVadis
To prepare for the EcoVadis assessment, we undertook a structured review of our existing practices across Environment, Labour & Human Rights, Ethics, and Sustainable Procurement.
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Circular Energy
Olleco Aylesbury was established to turn organic waste into substantial renewable energy.
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Food Waste Management
Olleco, the renewables division of ABP Food Group, sits at the heart of our ambition to reduce our impact in this area.
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Biofuel Initiative
As a renewables division operating at scale across the UK, Olleco collects used cooking oil and food waste from tens of thousands of foodservice customers and converts these materials into low carbon fuels and energy.
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Circularity at C&D Foods
Petfood is well positioned to support waste reduction, given its use of high quality meat by products that aren’t typically consumed by humans.
